Lunch and dinner every day, breakfast on weekends.
Demandez ce qu’il y a cette semaine.
Servi en ce moment
15
Two eggs cooked your way with your choice of crispy bacon, breakfast sausage, or grilled tomato, served with golden home fries and your choice of toast.
20
Three eggs any style with crispy bacon, breakfast sausage, grilled tomato, golden home fries, and your choice of toast. A hearty breakfast to start the day.
20
Two perfectly poached eggs on a toasted focaccia bread with bacon finished with rich hollandaise sauce and served with home fries. Substitute bacon with prosciutto for $4 or Italian sausage for 7$.
13
Two buttermilk pancakes served with whipped butter and pure maple syrup. Add chocolate or peanut butter chips for $2. Add berry compote or fresh fruits for $3.
18
Light, fluffy ricotta pancakes, topped with whipped mascarpone, lemon zest and choice of berry compote or fresh seasonal fruit.
11
Thick-cut milk bread dipped in our house-made vanilla-cinnamon custard, grilled until golden, then finished with powdered sugar and served with maple syrup. Add fresh fruits or berry compote for $3.
16
Our signature milk bread French toast infused with rich espresso, topped with whipped mascarpone and served with maple syrup for an Italian-inspired twist on a classic. Add fresh fruits or berry compote for $3.
15
Fluffy scrambled eggs, sautéed peppers, zucchini, mushrooms, and your choice of bacon, breakfast sausage, or tomato, wrapped in a warm tortilla and served with home fries. Substitute breakfast sausage with Italian sausage for $6.
15
A crisp, golden Belgian waffle served with whipped butter and maple syrup. Add chocolate or peanut butter chips for $2. Add berry compote or fresh fruit for $3.
28
Pan seared 7 oz sirloin steak cooked to your liking with two eggs any style, golden home fries, and your choice of toast..
18
A three-egg omelette filled with Calabrese salami, prosciutto, roasted red peppers, aged provolone, finished with fresh parsley and extra virgin olive oil. Bold Italian flavours in every bite.
17
A fluffy three-egg omelette filled with a blend of cremini, oyster and portobello mushrooms, aged Gruyère, and finished with fresh thyme and extra virgin olive oil.
17
A classic three-egg omelette packed with maple bacon, sautéed peppers and onions, aged Canadian cheddar, and finished with fresh chives.
Over easy, over medium, over hard, sunny side up, soft poached, medium poached, hard poached or scrambled.
White, brown, sourdough, gluten free. fresh ciabatta or focaccia for $2.